|Baby Leaf Salad|
Fresh baby leaf salad, 125g
|Large Bananas x5|
Priced per bunch (minimum 5 large bananas)
|Beans (Fine Green)|
|Beetroot (Vac Packed)|
Vac packed beetroot (250g)
Fresh Blueberries, priced per punnet (approximately 150g)
Bramley Apples – Perfect for making the famous apple crumble dessert. (600g+).
Fresh broccoli, priced individually (400g +)
Lovely braised in vinegar & brown sugar.
Priced individually, minimum 1kg. Great for homemade coleslaw or adding a crunch to your salad.
Fresh carrots (min 750g)
Pack of Celery
Fresh courgette (approx 400g)
Fresh large cucumbers, priced individually
Sliced potatoes layered & cooked in a creamy garlic sauce topped with mature cheddar cheese. A classic French potato dish. Re-heat in a pre heated oven at 180’c for 25-30mins.
*Contains Dairy: Cheese, Milk, Cream
Bunched Fresh Beetroot (approx 600g+) – Fresh beetroot is usually roasted, boiled or steamed and served on salads, as a side dish or even made into soup. also can be eaten raw, grated and served in a slaw style way.
|Fruit & Vegetable Boxes|
Seasonal fruit and vegetables. We source varieties from local producers wherever possible.
|£10.00 – £25.00|
Large, priced per bulb.
|Garlic & Herb Potatoes|
New potatoes tossed in a garlic & herb seasoning. Bake in the foil tray at 180’c for 30mins. These are the perfect accompaniment to any main meal.
|Garlic Baked Leeks|
Sliced leeks tossed in a garlic & herb seasoning layered with a creamy garlic sauce & topped with a mature cheddar cheese. Bake in the foil tray at 180’c for 20mins, enjoy!
|Leeks (approx 600g)|
Fresh leeks (600g +)
Fresh lemons, priced individually
|Lettuce (Flat Leaf)|
Flat Leaf Lettuce
|Lettuce (Little Gem)|
Fresh little gem lettuce, 125g
Fresh limes, priced individually
Pack of Mange Tout
Pack of Mini Corn
|Mushrooms (Chestnut) approx 300g|
Fresh Chestnut Mushroom (approx 300g)
|Mushrooms (Closed Cup) 300g|
Fresh closed cup mushrooms (approx 300g)
|Mushrooms (Field) 250g|
Fresh field mushrooms (approx 250g)
|Onions (Brown) - 750g|
Fresh loose brown onions, approximately 750g
|Onions (Red) - 750g|
Fresh loose red onions, approximately 750g
Fresh oranges, priced individually
Pears, priced individually
|Peppers Large (Red)|
Large fresh red peppers, priced individually
|Peppers Large (Yellow)|
Large fresh yellow peppers, priced individually
|Peppers, Large (Green)|
Large fresh green peppers, priced individually
|Potatoes (White) 2kg|
Fresh loose white potatoes (approximately 2kg)
|Potatoes Salad (New Potatoes) 750g|
Fresh loose salad potatoes (approximately 750g)
Fresh raspberries, priced per punnet (approximately 150g)
Fresh spinach, 200g
fresh mixed chillies
|Spring Onions (per bunch)|
Spring onions, priced per bunch
Flat Mushrooms stuffed with a cream cheese & red onion filling. Bake in the foil tray at 180’c for 15mins, enjoy as a side dish to one of our prime steak cuts.
|Sweet Potatoes 500g|
Sweet potatoes (approx 500g)
|Sweetcorn (Vac Packed)|
Vac packed sweetcorn, 400g
Pack of Tenderstem Broccoil
|Tomatoes (Cherry Vine) 200g|
Fresh cherry tomatoes on the vine, 200g
|Tomatoes (Large Vine) 470g+|
|Tomatoes (Salad) 600g|
Great for sandwiches or chopping into salad. 600g
Chopped mixed peppers, courgette, onion and tomato in a herb marinade with halloumi cubes. Ready to cook in the oven for 20-25 mins at 160°C.