- Craggs Country Business Park, Cragg Vale, HX7 5TT
Craggies pork sausage, two back bacon rashers, fried hen's egg, hash brown, grilled tomato, beans, toast & butter.
Add scrambled egg for £1.25 extra.
Two Craggies pork sausages, two back bacon rashers, black pudding, fried hen's egg, hash brown, grilled tomato, mushrooms, beans, toast & butter.
Add scrambled egg for £1.25 extra.
Two vegetarian sausages, fried hen's egg, two hash browns, grilled tomato, mushrooms, beans, toast & butter.
Add scrambled egg for £1.25 extra.
Toasted breakfast muffin, smoked salmon, poached hen's eggs and Hollandaise sauce.
Toasted breakfast muffin, smoked bacon, poached hen's eggs and Hollandaise sauce.
Toasted breakfast muffin, wilted spinach, poached hen's eggs and Hollandaise sauce.
Toasted muffin with rarebit sauce, beef brisket topped with two poached hen's eggs.
Two scrambled or poached hen's eggs on sourdough toast.
Add bacon for £2.50 extra.
Two poached hen's eggs with garlic mushroom and spinach, served on a toasted muffin.
Pork or vegetarian sausages.
Choose either forest fruit, honey & cream, or crispy bacon & maple syrup.
Battered fish served with chunky chips, mushy peas, and tartare sauce.
Slow cooked steak in a rich gravy and encased in shortcrust pastry. Served with chunky chips, mushy peas, and beef gravy.
Mature cheddar cheese & onion, encased in a shortcrust pastry. Served with chunky chips, mushy peas and either beef or veg gravy.
Warmed cheese & onion quiche, served with salad and slaw.
Traditional pork pie, cheese & onion quiche, ham, cheese, pickle, coleslaw, salad, and bread & butter.
Freshly baked potato served with side salad and a choice of: beans, cheese, tuna mayo, coleslaw, beef chilli, or vegetable chilli.
Add more fillings for £1.50 each.
Two 4oz beef burgers with Emmental cheese and BBQ mayo.
Add bacon for £1.25 extra.
Add beef chilli for £1.50 extra.
Crispy breaded chicken fillet with bacon, Emmental cheese, and BBQ mayo.
Crispy broad bean, pea & spinach burger with Emmental cheese and BBQ mayo.
4ox beef burger, topped with banh mi beef brisket, Emmental cheese, and Asian pickles.
Grilled bell peppers and red onions, with sweet chilli sauce and toasted sesame seeds.
Slow braised beef brisket topped with melted cheese and pickled red onions.
Our beef or veg chilli, topped with melted cheese and soured cream
Crumbled feta, kalamata olives,, diced tomato, and roasted bell pepper.
Fresh leaf salad, roasted tomatoes and green beans, served with Cajun mayo.
Chicken fillet pieces & bacon served on a bed of crispy gem lettuce, parmesan cheese, croutons & Caesar dressing.
A bed of crispy gem lettuce, parmesan cheese, croutons & Caesar dressing.
Add chicken or halloumi for £3.95 extra
Homemade soup, served with crusty bread and butter.
Craggies pork pie served with mushy peas and mint sauce.
Homemade rarebit sauce topped with cheddar cheese & Worcester sauce.
Add bacon for £2.50 extra
Served with butter.
Craggies homemade teabread, toasted and served with butter.
Three slices of sourdough toast with roast chicken, crispy bacon, gem lettuce, tomato, and mayo.
Slow braised beef brisket, served with Asian pickles, lime mayo, and coriander.
Garlic mushrooms, spinach, rarebit sauce, and cheddar cheese.
Beef or vegetarian chilli, with melted cheese on ciabatta.
Sliced beef with rich onion gravy on ciabatta.
Battered fish goujons, with tartare sauce on ciabatta.
Rarebit sauce, sliced ham and melted cheese on toasted sourdough.
Add egg for £1.25 extra.
Lettuce, tomato, cucumber, red onion, boiled egg and beetroot, topped with either ham, turkey, beef, tuna, or cheese. Served in either a white or brown teacake.
Served on a bed of gem lettuce in either a white or brown teacake.
Served on a bed of gem lettuce in either a white or brown teacake.
Served with cucumber in either a white or brown teacake.
Per scoop, served in a tub or cone.
Plain or toasted.
Some of our dishes may contain allergens, which you will find on our printed menus in the cafe.
If you have a food allergy, intolerance, or coeliac disease – please speak to the staff about the ingredients in your food and drink before you order.