Meat
| Name | Summary | Price | ||
|---|---|---|---|---|
 | Argentine Chicken | 2x Chicken fillets, peppers & onion in a chilli marinade topped with chorizo. Cook in the oven for 25-30 mins at 160°C, serve with rice or noodles – quick and easy! | £4.50 | |
 | Bacon (Back Bacon Dry Cure) | Dry cure back bacon from prime Yorkshire reared pork | £4.00 – £10.00 | |
| Bacon (Back Bacon Smoked) | Smoked back bacon from prime Yorkshire reared pork | £4.00 – £10.00 | |
| Bacon (Streaky Dry Cure) | Dry cure streaky bacon from prime Yorkshire reared pork | £4.00 – £10.00 | |
 | BBQ Pulled Pork | Prime Yorkshire reared pork shoulder medallion with BBQ glaze | £7.50 – £15.00 | |
 | Beef Braising Steak | Prime Yorkshire beef braising steak | £4.00 – £10.00 | |
 | Beef Burgers | 4x Prime Yorkshire beef burgers, lovingly made at Craggies | £4.00 | |
 | Beef Mince | Prime Yorkshire reared beef mince | £3.20 – £8.00 | |
 | Beef Rib Eye Steak | Prime mature rib eye steak, bred in Yorkshire (2 x 220g steaks) | £11.50 | |
 | Beef Roasting Joint | Prime Yorkshire reared beef roasting joint | £11.00 – £22.00 | |
| Beef Rolled Brisket Joint | Prime Yorkshire reared rolled beef brisket joint | £9.50 – £19.00 | |
 | Beef Rump Steak | Mature prime Yorkshire rump steak (2 x 220g) | £8.50 | |
 | Beef Rump Steak "Big Daddy" | Monster steak with all the taste (weight 32oz +). Now that’s what we call a steak! | £20.00 | |
 | Beef Sirloin Steak | Mature prime Yorkshire sirloin steak (2 x 220g) | £11.50 | |
 | Beef Tomahawk Steak | Tomahawk ribeye steak on the bone, fantastic on the BBQ! (Weight 26oz +) | £18.00 | |
 | Beef Truffles | 2x Chilli glazed beef burgers stuffed with chimichurri sauce topped with cheese, peppers, onion | £4.50 | |
 | Black Pudding | Black pudding ring
| £1.20 | |
 | Breakfast Meat Pack | Breakfast for four: 12x Craggies pork chipolatas, 8x rashers dry cured back bacon, 4 x slices black pudding, 6 x free range hens eggs | £10.00 | |
 | Chicken Breast Fillets | Yorkshire Reared Chicken
| £1.65 – £13.95 | |
 | Chicken Kievs | 2x Yorkshire reared chicken fillets stuffed with garlic and herb butter coated in breadcrumbs, made at Craggies | £4.50 | |
 | Chicken Pizzolas | 2x Yorkshire reared chicken fillets in a tomato & herb marinade topped with cheese, tomato, peppers and onion. Bake in the oven for 25-30 mins at 160°C. | £4.50 | |
 | Chicken Thigh Grill Skewers | 2 x Yorkshire reared chicken thigh grill skewers in a spiced marinade. Cook in the oven for 25-30 mins at 160°C, or perfect for the BBQ | £4.00 | |
 | Chicken Thighs | Yorkshire reared chicken thighs. Perfect for casseroles and curries.
| £3.20 – £8.00 | |
 | Chicken Wings | Yorkshire reared chicken wings, perfect for the BBQ (660g) | £2.50 | |
 | Diced Beef | Prime Yorkshire reared diced beef steak | £4.00 – £10.00 | |
 | Diced Chicken | Prime Yorkshire reared diced chicken breast, perfect for quick and easy midweek stirfry. | £3.00 – £7.50 | |
 | Family Super Saver Meat Pack | 4x Chicken breast fillets, 4x beef burgers, 2x 400g diced chicken, 2x 400g beef mince, 2x 400g pork sausages, 4x pork loin steaks, 12x rashers dry cured back bacon | £49.95 | |
 | Fillet Steak | Mature prime Yorkshire fillet steak (2 x 170g) | £13.00 | |
 | Flavoured Chicken Fillets | Flavoured Yorkshire reared chicken fillets, perfect for the BBQ or a quick and easy chicken salad. | £4.00 | |
 | Gammon Joint | Gammon joint from prime Yorkshire reared pork | £8.50 – £12.75 | |
 | Greek Potatoes | New potatoes in a tomato and red pepper marinade with cubes of feta cheese. Ready to cook in the oven for 25-30 mins at 160°C. | £2.95 | |
 | Lamb Chops | Prime Yorkshire reared lamb chops | £5.60 – £14.00 | |
 | Lamb Henry | Prime Yorkshire reared lamb henry | £4.00 | |
 | Lamb Mince | Prime Yorkshire reared lamb mince | £4.00 | |
 | Lamb Shoulder Boneless (Whole) | Prime Yorkshire reared whole boneless lamb shoulder | | |
 | Lamb Steaks | Prime Yorkshire reared lamb steaks | £6.00 – £15.00 | |
 | Leg of Lamb | Prime Yorkshire reared boneless lamb leg | £14.50 | |
 | Leg of Pork | Prime Yorkshire reared boneless pork leg | £8.20 – £16.40 | |
 | Mediterranean Veg | Chopped mixed peppers, courgette, onion and tomato in a herb marinade with halloumi cubes. Ready to cook in the oven for 20-25 mins at 160°C. | £2.95 | |
 | Month of Sundays Meat Pack | 1 x Whole chicken, 1kg roasting beef, 1kg boneless pork leg, 1kg gammon joint | £30.00 | |
 | Plenty for 20 Meat Pack | 4x Chicken breast fillets, 4x beef burgers, 4x pork loin steaks, 400g diced beef steak, 400g beef mince (marinade sachet not included) | £20.00 | |
 | Pork Belly | Prime Yorkshire reared pork belly
| £3.00 – £7.50 | |
 | Pork Chipolatas | 9x Prime Yorkshire reared pork chipolatas. Lovingly made at Craggies. | £3.95 | |
 | Pork Chops | Prime Yorkshire reared pork chops | £3.00 – £7.50 | |
 | Pork Loin Steaks | Prime Yorkshire reared pork loin steaks | £3.80 – £9.50 | |
 | Pork Sausages | 6x Prime Yorkshire reared pork sausages, in several varieties. Lovingly made at Craggies | £4.05 | |
 | Spatchcock Chicken | Yorkshire reared fresh chicken, with the backbone removed and cut so that it will lay flat – allowing the chicken to be spread out or opened up like a book. This makes it cook more quickly and evenly – perfect for the BBQ. | £7.95 | |
 | Steak for 2 | Easily prepared meal in minutes, perfect dinner for two. Sirloin Steak all the trimming AND 2 bottles of wine (187ml). Treat yourselves! pack contains 2 x Sirloin Steak (220g each approx), mixed salad leaves, garlic & herb potatoes, mushroom & tomato and 2 bottles of wine (187ml)
| £22.00 | |
 | Whole Soanes' Corn-fed Chicken | Award winning grain fed chickens grown by the Soanes family and their farming neighbours on farms in and around the Yorkshire Wolds. | £7.95 | |